At Jersey Mike’s, the Unique Italian consists of ham, cappacuolo, prosciuttini (just like prosciutto however coated in black pepper), pepperoni, salami, and provolone.
Right here, I ordered my sandwich “Mike’s Manner,” as steered, because it provides onions, tomatoes, lettuce, olive oil, red-wine vinegar, and oregano — principally the precise toppings for a traditional Italian sub.
I paid $14 for this 7-inch-long sub, which involves about $2 per inch.
Jersey Mike’s is known for having employees slice its meats and cheeses proper in entrance of shoppers, and I used to be instantly impressed as I watched the person getting ready my sandwich doing simply that.
The parts regarded very beneficiant. In the long run, my sandwich featured nearly a full inch of the assorted meats and a number of other slices of provolone.
Once I took my first chunk half-hour later, my first thought was there’s really an excessive amount of meat on right here for my liking.
The lettuce and onion tasted crisp and contemporary, and the bread had a nice texture with out being doughy or dry, however the stacked meat dominated the sandwich’s taste profile in a salty means.
I would actually moderately have a surplus of meats than a dearth, although, and I would completely order this flavorful sandwich once more.
Though this was the most costly sandwich I bought, the value appeared fairly honest to me.
